Transcript: Greta Lee on Good Hang with Amy Poehler
Full Transcript
Click any timestamp to jump to that moment in the video.- 0:05
Hello everyone. Welcome to another
- 0:06
episode of Good Hang. Very excited to
- 0:08
talk to my buddy today, Greta Lee. Greta
- 0:11
is an incredible actress. You may have
- 0:13
seen her film Past Lives. You may have
- 0:15
seen her in The Morning Show. She's been
- 0:17
in Girls and Broad City and and Russian
- 0:19
Doll and she's so talented and beautiful
- 0:22
and wonderful. And we're going to talk
- 0:23
about a lot of fun things. We're going
- 0:24
to talk about um being a waitress. We're
- 0:27
gonna talk about uh how to drown on
- 0:29
camera. We're gonna talk about all the
- 0:32
fun we had making Russian doll together.
- 0:34
And uh she's also gonna explain her new
- 0:37
part in Toy Story 5 in which she plays
- 0:39
the villain. And that villain is an
- 0:42
iPad. Um but uh before we get into
- 0:45
talking to Greta, we're going to speak
- 0:47
to somebody who knows her, who wants to
- 0:49
speak well behind her back, and uh give
- 0:51
me a question to ask her, and that is
- 0:53
celebrity chef Allison Roman. Allison
- 0:56
Roman, an author, a a podcaster, kind of
- 1:00
a a food expert, hostess with the
- 1:02
mostess. And Allison is going to join
- 1:03
us. I believe she has a cat that's also
- 1:06
going to join as well. So, let's hear
- 1:08
from Allison and get a question. Hi,
- 1:10
Allison.
- 1:13
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>> Hi.
- 1:54
>> Oh my god. Amy.
- 1:56
>> Hi.
- 1:57
>> Hi. It's so nice to meet you.
- 2:00
>> I can't tell you how nice it is to meet
- 2:02
you.
- 2:02
>> Is this your personal kitchen?
- 2:04
>> It is. Yeah. I live here.
- 2:06
>> This big guy is here.
- 2:09
This is Leonard.
- 2:11
He's just such a big guy.
- 2:13
>> Leonard. Yeah. and he loves to be in the
- 2:16
mix.
- 2:16
>> Well, first of all, we're going to talk
- 2:17
about Greta today, the great Greta Lee.
- 2:19
>> Of course.
- 2:20
>> Um, but I do want to talk to you about
- 2:22
First Bloom, which is your brick
- 2:24
andmortar store that you open in a
- 2:27
Catskills and you're opening perhaps
- 2:29
other places.
- 2:31
>> Perhaps. Um, yeah, I started a little
- 2:33
grocery store in 2023. We opened um sort
- 2:38
of like a
- 2:40
and I didn't I didn't really have like a
- 2:43
full plan. I was like, I'm gonna open a
- 2:45
grocery store and that was it. And then
- 2:46
I did and I was like, okay, well, now
- 2:47
what? Um, but it went really well and I
- 2:50
love doing it and yeah, we're gonna open
- 2:52
one in Brooklyn later this year.
- 2:55
>> I listen to podcasts while I grocery
- 2:56
shop or listen to music because I like
- 2:58
the I don't really want to I don't want
- 3:01
to chat.
- 3:01
>> No, I don't want to chat. Although I do
- 3:04
and part of I mean, I guess it makes
- 3:05
sense because I did open a grocery
- 3:06
store, but you know, like the like the
- 3:08
co-ops. I don't know. LA doesn't really
- 3:10
have
- 3:11
>> This is very This is very Brooklyn.
- 3:13
Yeah,
- 3:13
>> I don't [ __ ] with the co-ops. It's so
- 3:16
stressful to me.
- 3:17
>> Who is the time?
- 3:18
>> Exactly. It's my worst nightmare to walk
- 3:20
into a place and people are already
- 3:22
disappointed about my participation.
- 3:24
>> Oh, yeah.
- 3:25
>> Like, hey, nice to see you.
- 3:28
It's been a while.
- 3:29
>> So, that said, I did determine that like
- 3:32
I thought if there was a job that I
- 3:34
would would do at a co-op, which doesn't
- 3:36
exist, but like I would stand in the
- 3:38
aisles and effectively like tell people
- 3:40
what to do. Like if people were like,
- 3:42
"What do I do with like red lentils?"
- 3:43
I'd be like, "Oh, well, I here here are
- 3:47
some great things." And then I just
- 3:48
stand there. I don't have to do anything
- 3:50
else.
- 3:50
>> That's really smart. You'd just be like,
- 3:52
you'd be like the cruise director. Like,
- 3:54
let's talk about ramps.
- 3:55
>> Yeah. What are you really going to do
- 3:56
with those? Let's be honest with with
- 3:58
ourselves. Are they going to rot in the
- 3:59
fridge? You going to throw them away?
- 4:00
You are. You're going to compost them.
- 4:01
But like the number of times I'm in a
- 4:03
butcher shop and I hear like a person,
- 4:06
most often a man who doesn't know what
- 4:08
they're doing and they ask the butcher
- 4:09
and the butcher like gives them kind of
- 4:11
vague advice. I sometimes pipe up and
- 4:15
I'm like, "Oh, you don't want to grill
- 4:16
that. That's going to be a nightmare."
- 4:17
Or, you know, like sometimes I actually
- 4:19
like to sear it briefly, you know, like
- 4:20
and I'd say eight times out of 10 they
- 4:23
are so uninterested in what I have to
- 4:24
say. Like they're like, "Thanks."
- 4:27
>> Like I'm just a lady in the butcher
- 4:28
shop.
- 4:29
>> Thanks, lady.
- 4:31
Yeah. And I'm like, some people would
- 4:32
kill for this.
- 4:34
>> You're like, "Babe, I this is I'm a
- 4:36
professional." Also, it's like it's
- 4:38
you're like a doctor on an airplane and
- 4:39
they're like, "Is there a doctor on
- 4:40
board?" And it's like, "I
- 4:42
guess I got to I guess I got to go save
- 4:45
a life."
- 4:46
>> Yeah. Exactly. And imagine imagine
- 4:47
having a medical issue and the doctor
- 4:49
comes over and the people are like,
- 4:50
"We're good." You know, that's sort of
- 4:52
what it feels like to me. I'm like being
- 4:53
robust with the bookshare.
- 4:56
Okay. So, speaking of Brooklyn, I feel
- 4:58
like that is where maybe you met Greta.
- 5:00
>> It is where I met Greta.
- 5:02
>> Yeah.
- 5:02
>> Didn't you work together at a
- 5:04
restaurant?
- 5:04
>> So, we did. And I think like I was
- 5:07
working at Milk Bar at the time, which
- 5:08
was like
- 5:09
>> that we shared a kitchen with Sonbar,
- 5:11
which is where Greta worked. And but we
- 5:13
were like in the basement. We were very
- 5:15
separate. It was like Milkbar people and
- 5:17
Sbar people did not necessarily
- 5:19
co-mingle. Um, and so I knew of her. I
- 5:22
think I saw her like the hot person that
- 5:24
worked at Sonbar.
- 5:25
>> Yeah. Like the most beautiful person in
- 5:26
the world.
- 5:27
>> Exactly. You're like, who's this hot
- 5:28
cool person that's so welldressed and
- 5:30
seems fun. Like I can't be friends with
- 5:32
them. I was talking to somebody about
- 5:34
this the other day like how hard it is
- 5:35
to be welldressed now because of the
- 5:37
homogeneous culture and everybody sees
- 5:39
everything and but she so manages to
- 5:42
like carry through. I mean, her style is
- 5:45
the envy of every person with a with,
- 5:48
you know, awareness of the internet that
- 5:50
has like seen all of her appearances
- 5:51
over the last few years, but like she's
- 5:53
always had it. She's always had
- 5:55
individuality that like really comes
- 5:56
through.
- 5:57
>> Let's talk well behind her back. What do
- 5:59
you love about her?
- 6:00
>> Um, I love that she is one of the
- 6:03
hardest working and also kindest people
- 6:05
that I've ever met. And I also, and this
- 6:08
isn't really like, you know, a virtue,
- 6:10
but she is hilarious. She's so funny and
- 6:13
so funny. So funny and like has a great
- 6:16
sense of humor and is just like such a
- 6:18
bright light in the world and no matter
- 6:21
where she goes and like how she shows up
- 6:25
like just existing, she is as fabulous
- 6:28
as you might think she is if you've
- 6:30
never met her. And I have seen it with
- 6:32
like with her kids and her family and
- 6:33
her friends and with like a random
- 6:37
server at a restaurant and with
- 6:39
basically any human on the planet. She's
- 6:41
just like exceedingly kind and generous
- 6:44
but and like hospitable. She has like a
- 6:46
real like hospitality vibe around her
- 6:49
and I feel like she was always the
- 6:50
person hosting. She was always the
- 6:52
person inviting people over. It was like
- 6:54
the more the marrier energy every time.
- 6:56
Um and that is such a rare personality
- 7:00
trait I think.
- 7:01
>> Yeah. I mean you you are a great example
- 7:03
of this but it does feel like host so
- 7:05
much of hosting is the vibe you give off
- 7:08
when you're hosting.
- 7:09
>> Yeah. So, I love hosting. However, I'll
- 7:11
just say that I realized that at times I
- 7:15
was a little bit of a stressy host.
- 7:18
>> But you feel like you've outgrown that?
- 7:19
Like you you've moved on into a
- 7:21
different era.
- 7:22
>> I've worked on it. I've worked on it.
- 7:23
>> Well, you also you realize that like no
- 7:25
one has a good time when you're stressed
- 7:27
out. Like everyone actually has a bad
- 7:29
time.
- 7:29
>> I know. But like we all know these
- 7:31
things, but you know when you're you're
- 7:33
when something comes out of your mouth
- 7:34
and you're like, "Oh, [ __ ] I said that
- 7:36
out loud." Like
- 7:37
>> Yeah. I I still do it. I'll be like,
- 7:39
"Oh, it's fine." No, it's totally fine.
- 7:41
Like, it's not fine. It's not fine at
- 7:43
all.
- 7:43
>> Totally. Or like, um, you can eat that,
- 7:45
but um, we're not not yet. You know,
- 7:48
like whatever stupid [ __ ] you say.
- 7:50
>> No. And then there's like the apology
- 7:51
part where it's like, well, this was
- 7:53
supposed to, but I didn't have the and
- 7:54
it's like I even have to check myself
- 7:56
and because I'm so good at giving people
- 7:58
advice to not do that, and then I do
- 8:00
that and I'm like, well, I'm a bad
- 8:02
student of myself. Like, I have to like
- 8:05
practice what I preach here. Um, but
- 8:07
yeah, it's very hard. But I'm really
- 8:08
happy to hear that you're on the other
- 8:09
side of that or at least on your
- 8:11
journey.
- 8:11
>> I'm working on it with professionals day
- 8:13
and night. Day and night.
- 8:17
>> Okay. So, we always start our episodes
- 8:19
with a question for our guest. Do you
- 8:21
have a question that you think Greta
- 8:23
would like to answer or I should ask
- 8:25
her?
- 8:25
>> Yeah, absolutely. I was thinking about
- 8:27
like what people don't know about her,
- 8:28
like what people maybe don't ask her
- 8:30
often or like I wonder how much they get
- 8:33
into like that restaurant part of her
- 8:35
because I have a belief that like once
- 8:37
you're a restaurant person, you're
- 8:38
always a restaurant person and it
- 8:39
teaches you a lot. So I kind of want to
- 8:41
know like how in this iteration of her
- 8:43
life in this career does like what from
- 8:47
restaurant days has she held on to or
- 8:49
like how has working in restaurants made
- 8:50
her a better actor or or you know
- 8:54
multihyen it as it were.
- 8:55
>> Allison I love that question. I also was
- 8:58
a restaurant person and waiter and for
- 9:00
many many years in New York and wanted
- 9:02
to ask just that because I do think it
- 9:04
is incredible training for life. Yeah,
- 9:06
it it's like the work ethic is
- 9:07
unparalleled and I think that like she
- 9:09
has so much of that and maybe that was
- 9:11
pre- restaurants, but I also think if
- 9:13
you have it, you're more inclined to
- 9:14
work at a restaurant. So, it all kind of
- 9:15
ties in together.
- 9:16
>> Um, before we go, I'm going to ask you
- 9:18
for some free advice. Um, like people do
- 9:20
to doctors and to chefs. Um, I love
- 9:23
>> which is uh I feel like my artich chokes
- 9:30
there's I have to take so much off. I
- 9:33
can't even tell you how niche this
- 9:35
question already is specifically to suit
- 9:38
my intro. I have a dried artich choke on
- 9:40
my in a vase right here. I did not This
- 9:43
is just on my counter. Like I'm obsessed
- 9:45
with artichokes.
- 9:46
>> Me too. I I just got back from Italy.
- 9:48
Not to brag and the artich chokes there
- 9:50
were next level. Divine.
- 9:53
>> Incredible. I love I love how it looks.
- 9:56
I'm just starting to work with them. And
- 9:59
it is like it's feel I must must be like
- 10:01
what a gardener feels like when they
- 10:02
have to just like crazy prune a rose
- 10:04
bush. Like it's like I have to cut all
- 10:08
of that away.
- 10:09
>> You're like I'm killing it. There's
- 10:10
nothing left.
- 10:11
>> Cut the top. Cut the now. Cut the stem.
- 10:14
Get all the leaves almost all of the
- 10:16
leaves off. I guess my question I'll
- 10:18
make it is how do you like to prepare
- 10:21
your artichokes these days?
- 10:23
>> Well, forever and always. And and let me
- 10:26
also just say that I too have been to
- 10:28
Italy. Not to brag, not recently, but it
- 10:30
has happened. And the way that they do
- 10:33
artichokes there is so like they're
- 10:35
almost treating them like a trash
- 10:37
vegetable. Like they're so prolific and
- 10:39
like the way that they grow and they
- 10:41
like you see truckloads of them and they
- 10:43
they peel or uh like pair back like the
- 10:46
whole thing
- 10:48
heart and they're like
- 10:50
>> the rest is garbage. They throw it away.
- 10:51
Yeah. And I had never experienced that
- 10:54
until I left the United States,
- 10:56
obviously, because I grew up with
- 10:57
basically a whole steamed artichoke
- 10:59
where you trim the stem, but the stem is
- 11:01
super edible. I love eating the stem.
- 11:03
The stem is basically like a an
- 11:05
extension of the heart. So, it's just as
- 11:07
tender. It's just as edible. It's sweet.
- 11:09
It's delicious. But I just trim the the
- 11:13
leaves just right beyond the thorn.
- 11:15
>> Okay. And you cut the top.
- 11:17
>> And I leave the whole leaf. Yeah. I cut
- 11:19
the top to expose a little rose in the
- 11:21
center. But that's honestly just
- 11:23
aesthetics.
- 11:25
But I like to do it
- 11:26
>> and then I'll season it with salt and
- 11:28
then I'll steam them
- 11:29
>> like you know an inch or two of boiling
- 11:31
water. Artichokes prop them up.
- 11:34
>> Do you take the fuzzy stuff out after
- 11:36
they steam or before?
- 11:38
>> After they steam.
- 11:39
>> I think I learned that. I think I
- 11:40
learned that from you.
- 11:41
>> I do have a video online on on how to
- 11:43
eat an artich choke.
- 11:44
>> Okay. Thank you for confirming my
- 11:46
positive artichoke bias. I can't believe
- 11:48
you have a dried one right in front of
- 11:50
you.
- 11:50
>> I know. Just trim Oh, also I was going
- 11:52
to say trim away like the tiniest leaves
- 11:54
near the outside base of the sound.
- 11:56
>> Of course, I'm not an animal.
- 11:57
>> And then once you steam it, if any of
- 11:59
the like leaves on the outer part are
- 12:01
too tough, just discard them. But like I
- 12:03
don't trim it too far in advance.
- 12:05
>> Okay, I love to hear this. Okay,
- 12:07
listeners, I hope it's getting you
- 12:09
hungry for artichokes. Thank you so
- 12:11
much, Allison. What a pleasure. And I'm
- 12:13
sure Greta will be so happy that we
- 12:14
talked. So, thanks again.
- 12:16
>> I hope so. I love her so much. She's so
- 12:18
wonderful. Bye
- 12:19
>> bye. Bye, Leonard.
- 12:22
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sleigh, it matters where you stay.
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>> Hi. Hi, bud.
- 13:49
>> Oh, I just want to stare at you.
- 13:50
>> Oh my god, Greta. Greta is here and
- 13:53
she's has her arms full of gifts. Okay.
- 13:56
>> Yeah. Okay. So, yeah, I have some
- 13:59
flowers. It's a collection of natives
- 14:02
and non-native natives. People really
- 14:04
care about that here.
- 14:05
>> From your garden.
- 14:05
>> From my garden. Come on. Look at that.
- 14:07
We have some white sage and some, you
- 14:10
know, little lemon verbanana and
- 14:12
>> and you wrapped it in a paper.
- 14:14
>> Paper
- 14:15
>> people. This is a professional wrapping
- 14:17
job with a rubber band and everything.
- 14:20
>> This is gorgeous. Thank you.
- 14:22
>> Okay.
- 14:22
>> What am I put over?
- 14:23
>> There's more. I have this. Okay. What we
- 14:27
also have?
- 14:27
>> It's like I'm worried you don't you
- 14:29
don't have a grocery store. Like you
- 14:30
don't have access to kale. Um
- 14:33
>> this is from your garden.
- 14:34
>> Yeah. And I have these eggplants.
- 14:37
Honestly, you're helping me. I can't eat
- 14:39
this all.
- 14:41
>> Okay, I'm going to say something. I'm
- 14:42
very sorry.
- 14:43
>> What?
- 14:44
>> I don't like eggplant.
- 14:45
>> I knew. I knew it.
- 14:46
>> I'm so
- 14:48
Get them out of here.
- 14:49
>> I knew that was going to happen.
- 14:51
>> I love I love how they look. [ __ ]
- 14:53
>> I They're so funny.
- 14:55
>> I love it as an emoji. Incredible.
- 14:58
>> I know. But as a
- 14:59
>> You don't You don't like the taste?
- 15:00
>> It's too slimy. It's too slimy. No, but
- 15:04
you can learn. You can listen this is
- 15:06
this is the thing now I I know there are
- 15:08
a lot of things you can do
- 15:10
>> with eggplant. Okay. What about kale?
- 15:12
You like kale?
- 15:12
>> Kale. Love kale.
- 15:15
>> Obsessed with kale. This looks like
- 15:17
dinosaur kale.
- 15:18
>> Yeah, dinosaur kale and curly kale.
- 15:21
Okay. This is soup.
- 15:22
>> They're avocados.
- 15:24
>> Incredible avocados for people
- 15:25
listening. They're huge.
- 15:27
>> They're huge. You can't eat them for
- 15:28
like a year.
- 15:33
You like you can't like don't even give
- 15:34
it back.
- 15:36
Just leave it here. Just it's like
- 15:38
decoration. Don't even look at it. Don't
- 15:40
touch it for like at least a year. I'm
- 15:42
going to take that long.
- 15:43
>> Gigantic.
- 15:44
>> That's an or blanco. Excuse me.
- 15:47
>> See? See? It's a It's a cross between a
- 15:50
pomelo and a white grapefruit. They're
- 15:52
delicious.
- 15:53
>> Wow.
- 15:54
>> It's really It's really nice in a like
- 15:56
an alcoholic beverage
- 15:58
>> with This is a Mexican lime.
- 16:00
>> Wow. It's yellow. It's wonderful. And
- 16:03
some of the lemon verbanana. You can put
- 16:05
like flowers in your drink. I live in LA
- 16:08
now. What's happened?
- 16:10
>> Well, hi. Remember me?
- 16:12
>> I know. You're very This is very LA.
- 16:14
>> Look, you have your own kale.
- 16:18
>> Brought her own kale.
- 16:19
>> This is bad.
- 16:20
>> She brought her own kale. I mean, in LA,
- 16:21
you have to have it in your car.
- 16:23
>> Yeah. At all times. This to me is
- 16:25
success that you have a garden and you
- 16:27
bring in your fruit to people. That is,
- 16:30
>> is it?
- 16:31
>> Yeah.
- 16:31
>> Oh gosh,
- 16:32
>> that's success.
- 16:33
>> Thank you.
- 16:34
>> We have done so much stuff together.
- 16:36
>> We have.
- 16:36
>> I was like looking at what we've worked
- 16:38
on together and I want to talk about all
- 16:39
of it. We worked on Broad City. We
- 16:41
worked on a show called Old Soul. We
- 16:42
worked on Sisters, Russian Doll.
- 16:45
>> And I just want to start by saying
- 16:46
here's what I love about you.
- 16:48
>> Not only are you super talented and so
- 16:50
good at so many things, but I feel like
- 16:52
you how I would describe you is you are
- 16:54
a person who takes their work seriously,
- 16:56
but not themselves seriously.
- 16:58
>> Oh. Would you think would you agree that
- 17:00
that's kind of true?
- 17:01
>> Yeah, I do. I agree.
- 17:03
>> Yeah.
- 17:04
>> Next question.
- 17:04
>> Okay.
- 17:05
>> So, how did we first meet?
- 17:08
>> How do we first meet?
- 17:09
>> Cuz I don't remember when we met. I
- 17:12
mean, we met on some project that we
- 17:14
worked on, but what which one did I
- 17:16
audition for you first? I mean, I'm sure
- 17:19
we
- 17:20
>> maybe
- 17:22
that time in New York gets really
- 17:25
confusing to me.
- 17:26
>> Agree. you know, and I feel like I end
- 17:29
up talking about it a lot because, you
- 17:31
know, once you you get in the habit of
- 17:33
telling your story of how you started
- 17:35
and then you're like telling the story
- 17:36
and and then soon you're like, I don't
- 17:38
even
- 17:39
>> this real
- 17:39
>> is this did I am I lying on this
- 17:43
>> cuz it's easier just to say the story
- 17:45
who can do that and then you know I was
- 17:48
on girls and then but it was this really
- 17:51
special really important time for women
- 17:54
>> um and women in comedy And there was
- 17:57
this moment. It was very distinct to cuz
- 18:00
I think I was
- 18:01
>> observing it somewhat from the outside a
- 18:04
little bit because I was coming off of
- 18:05
doing theater and I was like really just
- 18:07
I want to do straight theater.
- 18:09
>> But Abby and Alana and you know you and
- 18:12
Tina and and Maya and everyone on SNL
- 18:16
>> riding the wings of that into Lena and
- 18:21
Schumer and and everyone. It was really
- 18:24
>> it was big. I want to talk about going
- 18:27
back because it's so interesting you
- 18:29
bring up the theater part because in
- 18:30
researching you I did not know that you
- 18:34
before I met you had already been on the
- 18:36
West End.
- 18:37
>> No one cares. No one cares about that.
- 18:39
>> I care about that.
- 18:40
>> You do? No. Really?
- 18:41
>> Are you kidding me? First of all,
- 18:43
>> I know you love theater.
- 18:44
>> I don't know how people do it, so I want
- 18:46
to ask you. Okay. Okay.
- 18:48
>> But hold on.
- 18:48
>> Okay.
- 18:49
>> Going back even further.
- 18:50
>> Mhm. Your mom classically classically
- 18:54
trained pianist.
- 18:55
>> Yeah.
- 18:56
>> Your dad doctor.
- 18:57
>> Yeah.
- 18:58
>> What kind of doctor?
- 18:59
>> He is a physical therapist.
- 19:01
>> I need him.
- 19:02
>> Do you?
- 19:03
>> Yeah. Let's go.
- 19:04
>> What do you need? What's wrong?
- 19:06
>> Well, what's wrong?
- 19:07
>> I said I wasn't going to bring it up.
- 19:10
>> My body [ __ ] frozen shoulder is back,
- 19:13
dude.
- 19:14
>> I know.
- 19:15
>> I know.
- 19:15
>> He can help with that.
- 19:16
>> Okay, so I need his number.
- 19:17
>> Yeah, Dr. Lee.
- 19:18
>> And please, nobody call in. Nobody call
- 19:21
in. This isn't even a call-in show.
- 19:22
>> Wait, nobody I don't know. You want him
- 19:25
to call in?
- 19:26
>> Nobody call in. Please don't give me
- 19:28
your advice about frozen shoulder. I
- 19:29
know all of it. I know all of it and I
- 19:32
appreciate it, but I can't. Okay,
- 19:34
>> this we're cutting all this out. We're
- 19:35
going to cut out sweating. Okay. Your
- 19:37
dad is a physical therapist.
- 19:41
>> So, you have a left brain, right brain
- 19:43
household growing up.
- 19:44
>> Yeah. What was What was that? Is that
- 19:46
true?
- 19:46
>> Yeah. I mean, I guess that's what they
- 19:48
say. They're like h I don't know. My
- 19:51
parents are weird. They're so wild.
- 19:55
>> Um,
- 19:55
>> what are they like?
- 19:56
>> They are okay. Well, I just took them to
- 19:58
the Dior show. I saw that.
- 20:01
>> I know. So nice.
- 20:02
>> But here's the thing. You know, they
- 20:03
invited themselves.
- 20:07
>> Like, everyone is talking about what an
- 20:09
incredible daughter I am.
- 20:10
>> Okay. Okay.
- 20:11
>> I got a text from my mom that was a
- 20:13
screen grab of a picture of Lockma. This
- 20:16
is a venue for the show. and she was
- 20:18
like didn't say anything, just a picture
- 20:21
of that and an announcement that said
- 20:24
Dior cruise show will be at the at
- 20:26
Lochma um with the new David Geffin
- 20:29
gallery.
- 20:30
>> And I kind of I just I didn't really
- 20:32
respond right away,
- 20:34
>> which I think made it
- 20:35
>> you just gave it like a heart.
- 20:36
>> Oh yeah, it sent an eggplant emoji.
- 20:42
She's like, I hate it when you do this.
- 20:43
>> Um and and no, she invited herself. She
- 20:47
was like, "So, I'm coming." What time?
- 20:49
Yeah. And And your dad's coming, too.
- 20:51
Because it's not fair. He He's coming,
- 20:54
too. If I'm coming, which is funny cuz I
- 20:56
was like, "I I didn't say you're
- 20:57
coming."
- 20:58
>> Okay. Let's break this down, though,
- 20:59
because do you feel obligated
- 21:02
>> to say you can say no?
- 21:05
>> I could, but No, actually, I can't.
- 21:08
>> Okay.
- 21:09
>> Okay. No. Okay. Because that's the
- 21:12
dynamic
- 21:13
>> a little bit. When it comes to certain
- 21:14
things, I also Okay. I mean, to be fair,
- 21:18
I go to these things and it's it's
- 21:20
exciting, but to go with your parents,
- 21:22
to go with my parents, it is something
- 21:24
special. I mean, they're
- 21:26
>> they've never been to a fashion show
- 21:28
before.
- 21:28
>> What did they think of it?
- 21:30
>> They were amazed.
- 21:31
>> Yeah,
- 21:31
>> they they touched everything. They
- 21:33
wanted everything. They took There were
- 21:35
these blankets that were meant to keep
- 21:37
people warm. They They grabbed all of
- 21:38
them.
- 21:40
>> They want They They have so many now. I
- 21:42
mean, I I They It was incredible. I I
- 21:45
don't know. I think they were cuz
- 21:47
sometimes they get shy. I don't know if
- 21:49
you have this with family or relatives.
- 21:51
If you bring them to
- 21:52
>> I wish my parents were shy.
- 21:54
>> Okay. So, they're not
- 21:55
>> They go right up to like anybody and be
- 21:58
like
- 21:58
>> they'll go to like big fans of yours.
- 22:01
>> Yeah. We want a picture before the
- 22:03
night's over. Like that kind of thing.
- 22:04
>> They're the demanding type.
- 22:05
>> Yes.
- 22:06
>> Yeah. Like a little entitled.
- 22:07
>> My parents were not shy are not shy.
- 22:09
>> Well, my parents my the thing I would
- 22:12
rather that. What makes it even more
- 22:14
confusing is they're they're both it's
- 22:16
like a light switch. They're either like
- 22:19
>> so like cosplaying like some sort of
- 22:21
like silent shy demure
- 22:24
>> thing and and then it'll just switch to
- 22:27
super aggressive, super demanding, you
- 22:30
know, do you know who my daughter is?
- 22:32
Like that kind of stuff.
- 22:33
>> But your parents are first. Are you
- 22:35
first gen?
- 22:36
>> Um they immigrated and had me here. So,
- 22:39
I'm the first person in my family to go
- 22:43
to school in America.
- 22:45
>> Got it. Um,
- 22:45
>> and they immigrated from Korea, met
- 22:47
there, and then they spoke Korean in the
- 22:50
home or mostly English.
- 22:51
>> Korean was my first language.
- 22:53
>> Yeah.
- 22:53
>> I had a really [ __ ] up accent actually
- 22:55
because we moved by kindergarten. I was
- 22:58
in Brooklyn.
- 22:59
>> Mhm.
- 22:59
>> And I had we were living in Canar States
- 23:01
and I had like a Korean Brooklyn accent.
- 23:04
>> What does that sound like?
- 23:05
>> They won't tell me. I want to know. Is
- 23:06
there is there anyone that has that
- 23:08
accent now that
- 23:09
>> I keep pointing back people I'm like
- 23:10
like her like that and no and they're
- 23:12
like no no
- 23:13
>> no and but I went to ESL and I went to
- 23:16
speech therapy and all of that. I'm
- 23:17
dying to know.
- 23:18
>> Oh how funny sound like I want to talk
- 23:21
about language in general cuz a lot of
- 23:23
your work is like circles around that
- 23:26
especially the most beautiful film my
- 23:29
favorite film of the past 5 10 years
- 23:32
past lives which is Sisters. Yeah,
- 23:35
that's right.
- 23:36
>> Yeah.
- 23:37
>> But you're a little kid. You do singing
- 23:40
competitions.
- 23:41
>> Classical singing.
- 23:43
>> Yeah.
- 23:43
>> What's the difference between classical
- 23:45
singing and singing?
- 23:46
>> Um, well, it was like it was opera. It
- 23:49
was
- 23:49
>> Okay, there we go. It was another way to
- 23:51
say opera.
- 23:53
>> Well, yeah, but I I did things like I I
- 23:57
won like the Bach Festival. I I'm like I
- 24:01
was just so What was I doing?
- 24:03
just being smart,
- 24:04
>> doing so many things. But I was so into
- 24:07
it like I and
- 24:09
>> my my siblings, both my siblings can
- 24:11
sing pretty much every Italian Arya
- 24:15
because of me.
- 24:16
>> Like they hate singing at me now. But
- 24:19
that's like I was so
- 24:20
>> You were singing Italian aras at what
- 24:22
age?
- 24:23
>> I mean middle school. I started in
- 24:26
middle school. I was like a conductor of
- 24:28
a a children's choir at one point. Oh my
- 24:32
god.
- 24:34
>> Did they ask you to do it or did you
- 24:35
just
- 24:35
>> No, they didn't ask me to do it. I just
- 24:37
did it. They were like They were like,
- 24:39
"Why is she doing that?"
- 24:41
>> They were like, "Ma'am, you need to
- 24:42
leave. Stop. Stop doing that."
- 24:44
>> I mean, you're a big- time achiever. I
- 24:46
mean, you work really hard and
- 24:48
>> I do. I want to stop. Well, I mean, what
- 24:51
what what is like a throughine in all of
- 24:53
your stuff
- 24:55
>> is that and what I meant in, you know,
- 24:57
the very beginning is like you really
- 24:58
show up and you work really hard, but
- 25:00
there's an ease to when you work there.
- 25:02
There's not a striving vibe about you at
- 25:05
all, Greta. But you are, when you look
- 25:07
at what you've done, like before you
- 25:09
arrived in New York, before you were
- 25:10
getting all those acting parts, you were
- 25:12
winning competitions and you were like
- 25:14
studying theater and in like Broadway
- 25:17
shows. Basically, I had my first job
- 25:20
right out of the gate in New York City
- 25:23
actually was Law and Order SVU. I did
- 25:25
one episode of those.
- 25:26
>> Okay. Pause.
- 25:27
>> Yes. Um
- 25:28
>> Okay. So,
- 25:30
>> Mhm.
- 25:31
>> We love Law and Order at this show.
- 25:33
>> Yes, you do.
- 25:34
>> We've interviewed Marishka, the great
- 25:35
Marisha Harate.
- 25:36
>> Yeah, I did. I did a scene with her.
- 25:38
>> Okay. Okay. Y
- 25:40
>> Now, I tend to sometimes stay a little
- 25:43
bit away from SVU because
- 25:46
>> too sexy.
- 25:47
Well, that's one way to put it.
- 25:52
>> Mishka's too damn sexy
- 25:54
>> because I get worried about like is it
- 25:57
going to be is a girl going to be in the
- 25:59
drawer? Is she hanging from the soul?
- 26:01
It's a lot.
- 26:03
>> What?
- 26:03
>> I was in the incest.
- 26:05
>> I knew it.
- 26:08
>> I knew it. I knew it. I was so afraid to
- 26:10
ask.
- 26:10
>> It was such good residuals. That's so
- 26:13
upsetting. It did so well. Oh god. Wait.
- 26:16
Okay. So, you were
- 26:20
>> That is the thing. I wanted the young
- 26:23
version of me wants to be an SV SBU or
- 26:25
Law and Order. But you Okay. It is a
- 26:27
really big deal. But so imagine though,
- 26:29
that's my first job, right? And and I
- 26:31
call my parents, immigrant parents, and
- 26:34
I'm like, I did it. Oh my gosh. Okay,
- 26:37
it's airing this time. They and and they
- 26:40
>> you didn't tell them what it
- 26:41
>> No, I'm not gonna tell them, but I'm
- 26:42
like OKAY
- 26:45
>> I don't know what I don't know what they
- 26:48
>> What do you remember about shooting that
- 26:49
with Marishka and team? Were you
- 26:51
>> Oh, just I was like terrible. Like, you
- 26:53
know, I the bells are like like the I
- 26:57
had no idea what I was doing.
- 26:58
>> People know that that sometimes when
- 26:59
you're in like a big studio before they
- 27:01
start the scene, they like ring this
- 27:03
giant scary bell
- 27:05
>> like a tornado's coming.
- 27:06
>> Yeah, that's
- 27:08
And instead of ducking and hiding or
- 27:11
running, you're supposed to act.
- 27:13
>> Yeah. And they're like, "Now go cry."
- 27:15
>> Yeah. Exactly.
- 27:17
>> So,
- 27:17
>> did you have to cry?
- 27:19
>> What did I have to do? Oh, no. I had to
- 27:21
I was the roommate of the victim.
- 27:24
>> Okay. That's That's
- 27:25
>> So, I wasn't participating.
- 27:27
>> Thank God.
- 27:27
>> In the incident.
- 27:28
>> Thank God. Great. So, you just were
- 27:30
around. You were like You like I don't
- 27:32
even know.
- 27:33
>> I didn't do it.
- 27:35
>> Kind of. Kind of. Oh man.
- 27:38
>> You were like, I don't know. She was
- 27:39
here last Tuesday night and
- 27:41
>> and then she wasn't.
- 27:42
>> Yeah.
- 27:43
>> All right. Putnham spelling be is the
- 27:44
next big job.
- 27:46
>> Yeah.
- 27:46
>> What is it like to do shows? How did you
- 27:49
I mean, you're a young person at the
- 27:51
time, but what did you do to prep and
- 27:52
get ready?
- 27:53
>> I'm always very curious people that are
- 27:55
on Broadway.
- 27:56
>> Yeah. The um seven shows or eight shows
- 27:59
a week.
- 28:00
>> Um I don't know. I think there were a
- 28:03
lot of things happening cuz I also I had
- 28:05
graduated from Northwestern which was um
- 28:09
>> a Big 10 school like it was an
- 28:11
incredible theater program and all of
- 28:12
that but it was also a Big 10 school.
- 28:14
So, I learned how to like do like a keg
- 28:16
stand and made all kinds of friends from
- 28:19
Shbuen, Wisconsin. And it was very
- 28:21
formative. And I kind of
- 28:25
>> um then was bringing that sort of like,
- 28:27
oh, I'm I'm going to like move to New
- 28:29
York City and become an an artist and
- 28:31
live like a Sex in a City fantasy,
- 28:34
but I had a very intense full-time job.
- 28:38
And you kind of
- 28:39
>> it takes so much discipline. And I think
- 28:42
that, you know, it was hard. I bet
- 28:44
>> I was 21. I was 21, 22 trying to figure
- 28:48
out how to be a responsible,
- 28:51
professional, show up on time.
- 28:53
>> Yeah.
- 28:54
>> You know, every time,
- 28:55
>> right? But you're on the West End. I
- 28:56
want to ask you about Mark Ryland.
- 28:58
>> Yes.
- 28:59
>> I love him. He's an incredible actor.
- 29:01
>> Yes, he is. Yes. That whole experience
- 29:04
was also very unique, very special. We
- 29:07
did a play called Leette. Mhm.
- 29:10
>> Um, it's uh, it was set in 16th century
- 29:12
France and it was inamic pentameter.
- 29:15
>> Oh,
- 29:15
>> my character only spoke in words that
- 29:17
rhymed with blue.
- 29:19
>> Oh dear.
- 29:22
>> Well, you say, "Oh dear."
- 29:25
>> Yeah.
- 29:25
>> Oh dear. Is right.
- 29:26
>> That would definitely be one of those
- 29:28
things that I would show up and I'd be
- 29:30
like, "Oh man, I wish I knew this."
- 29:32
>> No, I think you would be like, "Yes."
- 29:34
>> Really? I mean, I think you would. Okay,
- 29:35
cool. But this is like when I guess in
- 29:37
talking about this I'm like God life is
- 29:40
long. I'm like I wow there's like so
- 29:44
much stuff people have no idea about.
- 29:46
>> Well, you have had an amazing
- 29:47
interesting bunch of jobs. You have you
- 29:49
have toggled between very dramatic and
- 29:52
very comedic which few people can do
- 29:54
well and you have gone back and forth
- 29:56
and back and forth.
- 29:57
>> I don't know why.
- 30:00
>> You're really good at both.
- 30:02
>> Stop being so good at both. Stop being
- 30:04
good at both. I don't know.
- 30:06
>> I mean, I'm always worried that we're
- 30:07
going to lose you because you're so
- 30:10
naturally funny.
- 30:12
>> That
- 30:13
>> you are going to lose me into my garden.
- 30:15
I'm going to go and never come back.
- 30:18
>> You're going to make jokes to the
- 30:19
plants. They're going to get very funny
- 30:22
that Yeah. Um, no. I'm I'm afraid we're
- 30:25
going to lose you to like the drama
- 30:27
world and
- 30:28
>> Oh, you won't.
- 30:29
>> Okay. All right. Whatever. No.
- 30:31
>> Okay. So, then um here's something fun.
- 30:34
Okay.
- 30:35
>> You and I have something in common that
- 30:36
I don't think we ever talked about,
- 30:38
which is that we both worked in
- 30:39
restaurants.
- 30:40
>> Yeah.
- 30:41
>> And I do think there's like a very
- 30:43
specific type of person that works in
- 30:45
restaurants, especially like New Yorky
- 30:47
restaurants.
- 30:48
>> And you're younger than me, but I I
- 30:50
imagine we at the same time in our lives
- 30:52
worked in like kind of like fancy
- 30:54
restaurants in New York.
- 30:56
>> So, we do something on the podcast where
- 30:57
we ask um a friend or someone to speak
- 31:00
well behind your back and give me a
- 31:02
question. We talked to Allison Roman
- 31:03
today.
- 31:04
>> Oh my goodness.
- 31:05
>> Yes.
- 31:06
>> Your Brooklyn buddy.
- 31:07
>> Oh my gosh. Yes.
- 31:09
>> And um she was with her cat Leonard. And
- 31:13
we were talking about she was talking
- 31:15
about so many things that she loves
- 31:16
about you. Your ease as a person and as
- 31:20
a host. Um your incredible style and
- 31:24
like how you don't make anybody feel bad
- 31:27
that you're the prettiest, coolest
- 31:28
person in the room.
- 31:30
you never make us feel bad about it,
- 31:32
which thank you, Greta. Um, and and also
- 31:35
just your work ethic, like how you have
- 31:38
this way of um of uh of
- 31:42
kind of getting things done that feels
- 31:45
like um somebody who used to work in the
- 31:47
restaurant
- 31:49
because you were working with her,
- 31:51
right? Where were you guys working
- 31:52
together?
- 31:52
>> We were working for David Chen at the
- 31:54
Mom Fukugu restaurant.
- 31:55
>> What was that like? That was a hot
- 31:57
restaurant.
- 31:58
>> Crazy. It was so so [ __ ] crazy.
- 32:02
>> Crazy.
- 32:03
>> I just so hard.
- 32:04
>> I so hard. So hard. So so hard. But at
- 32:08
that time in New York though, it's like
- 32:10
what year was that? Um from like 2007,
- 32:14
2008 to I don't know. I mean, I was
- 32:18
there on and off for a good five years,
- 32:20
maybe more. Yeah.
- 32:21
>> Like I'd go do a job, I'd book something
- 32:23
and think like, "Oh, goodbye." I'd have
- 32:25
like a big goodbye.
- 32:29
like I'm never coming back.
- 32:30
>> Yeah. Like see you like oh and like pick
- 32:33
up the tab you know like oh my god my
- 32:36
friends who worked in finance I'd like
- 32:38
book like one one commercial and be like
- 32:41
I got this I got these buddies don't
- 32:43
even worry about and then just come
- 32:45
crawling back. But
- 32:47
>> but that time for food was really
- 32:50
exciting cuz it was like David Chang and
- 32:52
we're friends now. We have kids the same
- 32:54
age and you know we we live really
- 32:56
really close and we have mutual friends
- 32:57
and it's funny reminiscing about that
- 33:00
time collectively because there's just
- 33:02
it's like chefs were rock stars and
- 33:06
being a part of that was really exciting
- 33:08
for all of us.
- 33:08
>> What's it like working at like a
- 33:10
restaurant that is so hot, you know,
- 33:13
that everybody wants to get to? What was
- 33:14
the what was it like?
- 33:16
>> I was so powerful.
- 33:17
>> Yeah.
- 33:18
>> I I was a hostess. I was like basically
- 33:21
encouraged to be mean. So great.
- 33:24
>> Incredible.
- 33:25
>> Yeah. Okay. As a as a past hostess of a
- 33:28
very fancy restaurant.
- 33:29
>> What would you say to people? Never
- 33:32
works.
- 33:32
>> Oh.
- 33:33
>> Do you know what I mean? Like what when
- 33:34
would people get um
- 33:37
>> you know what would they do that you'd
- 33:39
be like absolutely
- 33:41
>> not? The culture was different then.
- 33:44
>> And you would easily tell someone, okay,
- 33:48
it's going to be 4 hours.
- 33:51
That's not even within like a meal a
- 33:54
stretch of a meal time. Like four like
- 33:57
dinner time is over. Like if if you're
- 33:59
starting four hours is crazy. Four
- 34:01
basically seated or four hours to eat.
- 34:04
>> Four hours to get seated wait times to
- 34:06
like to tell someone like
- 34:08
>> and they're like thank you mistress. May
- 34:09
I have another?
- 34:10
>> Yeah. So do I just wait over here or do
- 34:13
I like do you want my phone? I'm like no
- 34:16
go away. That's what that means.
- 34:18
>> Yeah. 4 hours means it's not happening.
- 34:20
>> Yeah. It's not happening. Did you ever
- 34:21
have people try to slip you cash?
- 34:24
>> Yeah.
- 34:24
>> Mhm. And did they ever like try to like
- 34:26
throw like fancy names around like
- 34:29
>> Yes. But that I I think that that
- 34:32
restaurant though I don't know where you
- 34:33
worked that was really discouraged. So
- 34:35
it was helpful. Like that just wouldn't
- 34:36
work.
- 34:37
>> Sure. Um, I mean I I I I feel like when
- 34:40
I was waiting tables, there was there
- 34:42
was definitely a vibe of like a
- 34:46
>> a finance vibe, I guess, is the only way
- 34:48
to say it, where and let's be honest, it
- 34:50
was finance bros who were like, I'm
- 34:52
willing to spend a lot of money here.
- 34:55
Like that was the vibe. Like, uh, I know
- 34:57
you might have a system and
- 34:59
reservations,
- 35:01
>> but I'm very rich.
- 35:02
>> Yes, I know.
- 35:04
>> Like I'm going to have so many oysters.
- 35:06
Yeah.
- 35:08
>> Where did you work?
- 35:09
>> Were you at seafood?
- 35:10
>> I worked at a place called Aqua Grill.
- 35:12
>> Oh my god.
- 35:13
>> Do you remember it?
- 35:14
>> Yeah.
- 35:15
>> Rest in peace.
- 35:16
>> Oh my gosh. You were one of those
- 35:18
[ __ ] Oh, I see it now.
- 35:20
>> Yeah, it was Soho. We were like Soho
- 35:22
gang.
- 35:23
>> Yes. Congratulations. Very like seafood
- 35:26
forward. A lot of voice.
- 35:28
>> Do you have to wear like a pressed
- 35:29
shirt? A button down? Yeah, I had to
- 35:31
wear a button down and um a button down
- 35:34
and I think it was a maroon apron.
- 35:36
>> Oh, wow.
- 35:37
>> Remember maroon was really big.
- 35:38
>> Yes, I do.
- 35:39
>> So, Allison's question, sorry. So, let
- 35:41
me get back to Allison. So, Allison's
- 35:44
question uh was a really good one I
- 35:46
thought which was like
- 35:48
>> what have you held on to
- 35:50
>> um from your restaurant days? Like how
- 35:52
how does it help you as an actor? Does
- 35:55
it do you think about any of that? Like
- 35:57
is there any connection to what you do
- 35:59
now? I think like you know the
- 36:02
expression being in the weeds,
- 36:04
>> what that can feel like and and and like
- 36:07
the crush of it and how exhausting it
- 36:09
is. And
- 36:11
>> I feel like that part that I don't know
- 36:14
that kind of like like multitasking,
- 36:16
extreme multitasking what we do.
- 36:19
>> Yeah.
- 36:19
>> I was I was like thinking about like
- 36:21
something I shot where I I was drowning.
- 36:25
>> Oh my gosh. Acting.
- 36:26
>> I know. Acting is so weird. So weird.
- 36:28
Why do we do it?
- 36:29
>> I don't know. I hate it.
- 36:30
>> I hate it, too.
- 36:32
>> So, why did you have to drown? Is this
- 36:34
recent?
- 36:35
>> Yeah. Well, is it?
- 36:36
>> Mhm.
- 36:37
>> Okay. So, you were drowning story.
- 36:40
>> It's in that spoiler alert.
- 36:42
>> But did you know, Amy, that acting like
- 36:45
you're drowning for something is just
- 36:48
drowning?
- 36:49
>> I I can't.
- 36:50
>> Did you know that?
- 36:51
>> This is why you shouldn't do this.
- 36:53
>> No. Don't do it.
- 36:54
>> There's no reason. Don't do it. It's not
- 36:57
any any even getting in water.
- 36:59
Absolutely not.
- 37:01
>> No swimming, nothing.
- 37:02
>> No.
- 37:03
>> So, yeah. Right. They're like, "Okay, so
- 37:05
do the fake drowning."
- 37:06
>> It's like, "Okay, I guess it's the
- 37:09
swallowing water.
- 37:10
>> You have to choke and you have to and
- 37:12
and when it's really good, they don't
- 37:14
know if it's if you're acting or if
- 37:17
you're
- 37:18
>> dying.
- 37:20
How are they going to know that?" And
- 37:21
they tell you things like, "Well, you
- 37:22
give them the sing signal like hand
- 37:24
signal." It's like, but if you're dying,
- 37:27
how are you going to give the signal?
- 37:29
>> Yeah, you can't give them the signal cuz
- 37:30
it really breaks the mood.
- 37:31
>> It doesn't It breaks the mood. And also,
- 37:34
you want to be good. So, in if you're
- 37:38
like, well, turns out maybe you don't,
- 37:40
but um but if you are successful enough
- 37:44
at the drown, then you it's impossible
- 37:48
to distinguish between real and not, you
- 37:52
know.
- 37:52
>> Well, this goes under a thing I like to
- 37:54
say. Don't be good at things you don't
- 37:56
want to do.
- 37:56
>> Right.
- 37:57
>> So, if you're good at the drown, you're
- 37:59
gonna get asked to do it again. Go. So,
- 38:01
be careful
- 38:02
>> because if if that scene is
- 38:05
>> there was a lot of it.
- 38:06
>> Yeah. And they're going to be like, get
- 38:08
let's get Greta. She's good. She's good.
- 38:10
Go.
- 38:10
>> You have to get scuba certified. Oh my
- 38:12
god. No scuba. No scuba. People should
- 38:16
not scuba.
- 38:17
>> Sorry. I have a lot of hot takes today,
- 38:20
but scuba absolutely not.
- 38:28
Okay. You have two boys and I'm the
- 38:31
mother of two boys
- 38:32
>> and they are how old?
- 38:34
>> Okay, let's see. Apollo is nine now and
- 38:37
Raph just turned seven.
- 38:38
>> So, having a seven and nineyear-old,
- 38:41
those are kind of delicious times for
- 38:43
boys.
- 38:44
>> What's it like being the mom of boys?
- 38:47
>> I'm obsessed with them.
- 38:49
>> Yeah.
- 38:50
>> Oh god.
- 38:51
>> Yeah. I love them so much.
- 38:54
>> Yeah.
- 38:55
>> It's so annoying.
- 38:56
>> Yeah.
- 38:58
>> They're your little husbands.
- 38:59
>> They They're my little husbands.
- 39:03
>> Oh, yeah. Okay.
- 39:05
>> They're better. That's too weird, right?
- 39:06
>> Yeah. It's
- 39:07
>> They're your best friends. They're your
- 39:08
best friends/son husbands.
- 39:11
>> No, let's get it right. How have you
- 39:13
changed from being like Because you're a
- 39:15
mom now. What's
- 39:16
>> Everything's changed. Everything's
- 39:17
changed. Um, I god
- 39:21
>> I'm also a boy mom and I think that is
- 39:24
specific and never like thought about
- 39:27
that one way or the other. And I look at
- 39:29
other moms who are not boy moms and I'm
- 39:31
like "Oh
- 39:32
>> okay. Let's talk about it cuz I also am
- 39:34
a boy mom."
- 39:35
>> Wait, how old are yours now?
- 39:36
>> My guys are getting old. They're like
- 39:38
15, almost 16 and 17.
- 39:41
>> No.
- 39:41
>> Yeah, they're
- 39:43
>> Oh, no. 15 and 17.
- 39:45
>> They're like Yes, I know. They're like
- 39:48
driving and out in the world and
- 39:50
>> Oh god.
- 39:51
>> I know. And almost voting and
- 39:54
um but you're I want to talk about it
- 39:57
because you know there's a joke about
- 39:58
boy mom but there is something very
- 40:00
interesting about
- 40:01
>> wait what's a joke about boy mom? Well,
- 40:03
the joke is kind of that boy moms are
- 40:05
are I guess like a little more worn down
- 40:08
because
- 40:11
>> you know it not all boys of course but
- 40:15
and not all people kids that identify as
- 40:18
male but in general you have to play a
- 40:21
lot. There's a lot of play.
- 40:23
>> Why do you think I'm so tan? You're just
- 40:26
always outside playing.
- 40:27
>> I'm just outside. I'm like running on
- 40:31
the bicycle. I am I am like I'm doing
- 40:34
stuff with the boys.
- 40:35
>> I know. You're like It's always like
- 40:37
camp. It's like let's go run them out.
- 40:39
>> Yeah, let's go every day. Just you got
- 40:42
to run them like dogs.
- 40:43
>> You do. And and um
- 40:46
>> uh Yeah, cuz and I'm also talking about
- 40:49
how much I want them to be outside and
- 40:51
how much I want them to be in their
- 40:52
bodies. And so what does that mean? I
- 40:54
have to be outside. Like I want them to
- 40:57
play soccer. I'm playing soccer. Like I
- 41:00
want them to I'm I'm doing all of it.
- 41:02
>> Do you like doing it?
- 41:04
>> Are you an athletic person?
- 41:05
>> Yeah. Yeah, I do like it.
- 41:07
>> Yeah. Did you play sports and like what
- 41:09
was your sport?
- 41:10
>> I did. I was like I this I'm such an
- 41:12
actor. I was always like good enough.
- 41:14
I'm really good at faking it.
- 41:16
>> Oh my god. Me too. You know what I mean?
- 41:17
I was good with chatter.
- 41:19
>> Yeah.
- 41:21
>> Like I didn't really quite have the
- 41:23
athletic thing, but I was I was really
- 41:24
good at Yeah. Same.
- 41:26
>> Yeah.
- 41:27
>> Same. And but sometimes I get it wrong
- 41:28
and the kids are like, "What are you
- 41:30
do?" Like, "What?
- 41:31
>> Are you fast? Do you run?"
- 41:33
>> Yeah.
- 41:33
>> Knew it. Incredible.
- 41:34
>> I know. But again, had to do that for a
- 41:37
movie.
- 41:38
>> Oh god. That's right. I don't don't run.
- 41:41
Don't worry. Nobody's going to ask me to
- 41:42
run for a movie.
- 41:45
>> It is so hard.
- 41:47
>> So, so hard. It is so hard.
- 41:53
>> It's bad for you. It's actually bad for
- 41:54
you.
- 41:55
>> I absolutely agree.
- 41:56
>> Yeah. I had to run in something where
- 41:59
>> What did you have to run in
- 42:00
>> for Tron? I had to pretend that I was
- 42:04
gonna be killed if I didn't run for my
- 42:07
life. Okay. So, if you think about that
- 42:10
movie and you think about like the end,
- 42:11
like no, I'm going to say like
- 42:13
>> half of that movie my character is
- 42:16
running for her life. And I'm not like
- 42:20
>> you just have to sprint. There's no way
- 42:21
to train for that. And my character
- 42:23
isn't a marathon runner, so it doesn't
- 42:25
justify me. Like it's just like me in
- 42:29
this state then suddenly running like I
- 42:32
don't know like 13 miles like in one you
- 42:36
know a night shoot where I'm just
- 42:38
>> what
- 42:39
>> I broke. Yeah.
- 42:40
>> Again I was like why
- 42:42
>> you ran 13 miles?
- 42:43
>> I measured and yeah with I forgot how
- 42:46
many takes we did where this one Yeah.
- 42:49
This is a shot where I was like running
- 42:50
along the length of a pier and they had
- 42:52
to bring in the we shut down production
- 42:54
because the next day I I took one step
- 42:56
and I couldn't I couldn't walk.
- 42:59
>> Of Yeah, of course. Cuz you you
- 43:01
basically ran a half marathon without
- 43:03
any training. Yeah.
- 43:04
>> Yeah. I mean I train I trained I trained
- 43:08
but I didn't train in the right way.
- 43:09
>> I mean I didn't know how like I didn't
- 43:11
know how. But I remember doing um Blades
- 43:14
of Glory, this ice skating movie, and
- 43:16
the we had an incredible like ice
- 43:19
dancing coach who like
- 43:21
>> was in the Olympics and she would just
- 43:24
be teaching me. And I was like, I'm not
- 43:26
going to be able to do this.
- 43:28
>> Like I I am an actor. I will try my
- 43:31
best, but there's I can't learn how to
- 43:34
be an ice dancer. I I don't if you gave
- 43:38
me years
- 43:41
>> if you gave me all the money in the
- 43:42
world like we're going to have to we're
- 43:44
going to work have to work around this.
- 43:46
>> So you would just tell her this and then
- 43:47
what what would she say?
- 43:49
>> Really good coaches you know they just
- 43:51
are like they like yeah but you got this
- 43:55
>> right? No.
- 43:56
>> And I'm like I do not have this.
- 43:59
And to your point about the chatter, I
- 44:02
would we would have our like workouts,
- 44:05
>> which I dreaded. Um, even though she was
- 44:08
so wonderful. And I would I learned I
- 44:11
was like, "Oh, you know what? If I get a
- 44:13
little coffee in her and ask her a
- 44:14
couple questions, I can burn some of
- 44:16
this time cuz we only had an hour. So I
- 44:19
would buy her a coffee and we'd sit and
- 44:21
I remember she would sit in front of the
- 44:23
clock and we'd be right behind her and
- 44:24
I'd be like, "What is going on with your
- 44:26
daughter?"
- 44:27
And she like, "Okay, well, we have to
- 44:29
get to work." But anyway, and she would
- 44:31
cuz I was like, "Please don't put me on
- 44:33
the ice."
- 44:35
>> Anyway,
- 44:35
>> yeah.
- 44:36
>> Did you train? But you now run on your
- 44:38
own in life. Okay, good.
- 44:41
>> Thank God.
- 44:42
>> God, don't run again.
- 44:44
>> No,
- 44:44
>> don't ever run again.
- 44:45
>> It's really bad for you. Don't do it.
- 44:47
>> Um, okay. When I met you, you had done a
- 44:50
bunch of TV. Like you said, you were on
- 44:52
Rod City, you were on Girls, you were
- 44:54
doing um a bunch of different things.
- 44:56
And we worked together on a show called
- 44:59
Old Soul with Natasha Leon, a pilot that
- 45:01
did not get picked up and was
- 45:04
>> the a basic idea was Natasha was kind of
- 45:06
the youngest person in a group of very
- 45:08
old people. And we gathered these
- 45:10
incredible actors. Fred Willard, Richard
- 45:12
Benjamin, um, Ellen Buren, Mara Gibbs,
- 45:16
um, Rita Moreno, and it was a crazy
- 45:20
cast.
- 45:22
>> Shot, not picked up.
- 45:23
>> Yeah. Insane.
- 45:24
>> Insane.
- 45:25
>> What do you remember about that? Do you
- 45:27
have any memories of that time?
- 45:28
>> I remember Rita Mareno told me I was on
- 45:30
my phone too much.
- 45:33
>> So funny. Really wasn't. I still think
- 45:36
about it's like one of those things that
- 45:37
you just can't you're I can't let go of
- 45:39
that because I'm like
- 45:40
>> I was barely and I'm I'm not on social
- 45:43
media now. Like I'm very I I don't
- 45:46
consider myself to be addicted.
- 45:48
>> I'm not. I wasn't.
- 45:49
>> Well, but she told me I was.
- 45:51
>> It's funny. I'm having a memory that I
- 45:52
did a movie with um uh Charles Groden, a
- 45:56
movie called The X, and he said, "You're
- 45:59
always on your phone."
- 46:02
>> And I put my phone down. Like I remember
- 46:04
being like,
- 46:06
>> "Thank you for that feedback." But
- 46:08
>> Rita,
- 46:09
>> Rita gave it to you. Yeah,
- 46:10
>> she did. Um, but she also she I think
- 46:13
she had just written a book or I don't
- 46:15
know, she was
- 46:16
>> giving a lot of sort of like
- 46:18
>> Yeah.
- 46:19
>> life advice and sort of her take on
- 46:21
things and it was so fun. It was fun to
- 46:24
hang out with that crew.
- 46:26
>> I remember it feeling like such a sure
- 46:29
thing.
- 46:29
>> I know.
- 46:30
>> I know, right?
- 46:31
>> Okay. And then we worked together on
- 46:34
Sisters.
- 46:34
>> Yes.
- 46:35
>> Which is a movie uh for people. Paul
- 46:37
Lapel wrote it. Me and Tina were in it.
- 46:39
It was a crazy talented cast. None of
- 46:42
whom worked enough in my opinion. It was
- 46:44
like weeks and weeks. Why? What? How?
- 46:48
Makes no sense. What What was happening?
- 46:52
>> I don't know. It was just like you and
- 46:53
Kate McKinnon and um Bobby Moahan just
- 46:56
like at craft service just like
- 46:58
>> just there waiting so long for so long
- 47:01
because that sinkhole remember there was
- 47:03
that that sound stage we had to be
- 47:07
>> indoors the the house like all the
- 47:09
plants were dying they were decomposing
- 47:12
we do you remember we had to build a
- 47:15
sinkhole that's right it it didn't there
- 47:19
for so they built us
- 47:21
>> uh Uh, not you guys, but they built like
- 47:23
Bobby, Kate, um, um, who else? John
- 47:26
Glazer. These little plywood cabins,
- 47:30
>> like little boxes to live in.
- 47:33
>> They were like dog houses
- 47:35
>> to sit in.
- 47:36
>> To sit. I don't know what they wanted us
- 47:38
to do in them, but that's what we had.
- 47:41
And we were in the box.
- 47:43
>> Get in the box.
- 47:43
>> Get in the box.
- 47:44
>> And we would just wait.
- 47:47
>> Why were we there for so long? That
- 47:49
movie took so long.
- 47:50
>> It did. And and also I can remember cuz
- 47:53
everybody on the John Leguismo there
- 47:55
were a lot of like very talented people
- 47:57
on the movie, John Cena and um like
- 48:01
Baron holds so many people but I can
- 48:03
remember and and when you're smart
- 48:05
enough to be working for a long time
- 48:07
there's definitely a feeling when you
- 48:08
walk into something and you're like okay
- 48:09
we're going to be shooting at like a
- 48:10
sinkhole for two weeks where you start
- 48:12
to angle like you're like do I do you
- 48:15
think my character is here? It needs to
- 48:17
be
- 48:18
>> like I wonder if she's already
- 48:21
the sisters. Like you you are a sister
- 48:24
and you're like I could she have left
- 48:27
the party? I feel like she's gone.
- 48:30
>> And there was a couple moments where
- 48:32
like camera was shooting this way and
- 48:33
whoever was in the background was like
- 48:36
>> oh my god Samantha B was in the I was
- 48:38
like I was like I'm going to be in the
- 48:40
background of this shot for the next two
- 48:42
weeks.
- 48:43
>> Oh but so I apologize.
- 48:45
>> Thank you. Thank you. I came here to
- 48:47
accept this apology. Now I have it. But
- 48:51
it's so nice though thinking about I
- 48:54
feel like that doesn't happen anymore.
- 48:55
>> I know.
- 48:56
>> No one would say yes to that anymore.
- 48:59
>> Be like you actually can't.
- 49:00
>> Everyone be like no that we we have
- 49:02
fought our unions have fought for you to
- 49:04
not do that anymore. Our unions have
- 49:05
fought against the wooden boxes. Um, no,
- 49:08
but I I remember that time when we got
- 49:11
to improvise together and I feel like
- 49:14
that scene that we got to do do together
- 49:16
is really funny and I but I but I'm
- 49:18
curious if you think it still holds up.
- 49:20
>> Yeah,
- 49:21
>> it does.
- 49:22
>> Yeah, it does.
- 49:22
>> I think it does, too. Why? Because it's
- 49:24
tricky territory. So, there's a scene in
- 49:27
the film where Greta's character is
- 49:29
playing like who you what you first
- 49:33
think is like this kind of submissive,
- 49:35
quiet, but like secretly angry
- 49:37
>> nail technician.
- 49:38
>> Nail technician who you think cannot
- 49:41
speak English very well and is just kind
- 49:42
of like dealing with these ridiculous
- 49:45
women. And my character is doing that
- 49:47
like gross kind of liberal thing where
- 49:49
she's trying to connect like tell me
- 49:51
about you, you know, and how do you
- 49:52
pronounce your name and all that stuff?
- 49:54
let me save you like very white savior
- 49:57
[ __ ] and we are doing it back and
- 49:59
forth
- 50:00
>> and but it does it does walk a little
- 50:03
bit of a line and it is the bigger
- 50:05
question for me about like in your
- 50:08
career I'm sure you've had to decide
- 50:10
over and over again do I want to play a
- 50:13
character that could seem stereotypical
- 50:15
do I want to do I want to speak Korean
- 50:17
in this part do I wanna like like what
- 50:20
has that been like for you to have to
- 50:22
try to figure that out everybody has to
- 50:24
kind of figure out how they're going to
- 50:27
>> exploit what they naturally know how to
- 50:30
do at the beginning of their career, but
- 50:32
it's not always based on their
- 50:34
ethnicity. So, like how do you how do
- 50:36
you juggle that or manage that or have
- 50:38
you
- 50:38
>> It's annoying.
- 50:39
>> It's annoying to navigate. But you with
- 50:43
that that was an easy decision for me
- 50:46
because and I and I understand the kind
- 50:50
of the conversation around it and what
- 50:52
was tricky to navigate. Um
- 50:55
>> but it's just it's people like I
- 50:59
>> I have so much love for Hwan because
- 51:03
like I know that chick. I know her. I
- 51:07
know her so deep and I some of my
- 51:11
funniest experiences
- 51:13
um at nail salons I was mora I you know
- 51:17
it was it's switched and
- 51:19
>> you I think that scene also works
- 51:20
because you know status is inverted and
- 51:24
>> and I think that it's
- 51:26
>> easy to assume and I think it's easy to
- 51:29
assume if you are not in a marginalized
- 51:32
position to um assume like oh no like
- 51:35
this is this is hurtful or this is
- 51:39
but I think when you're looking at
- 51:41
people and for me in that moment it she
- 51:45
is in total control.
- 51:48
>> Yeah.
- 51:48
>> It's so funny like and I've been in that
- 51:51
situation at the nail.
- 51:52
>> That's the thing about comedy. It's
- 51:54
tricky, right? It's like if it's funny
- 51:56
>> Yeah.
- 51:57
>> then there's something that's striking
- 51:59
the right chord, but you can't always
- 52:01
figure out what it is. And
- 52:02
>> and it's not funny unless it's true. And
- 52:05
there's something about that that was
- 52:08
very true.
- 52:09
>> And I felt like what we were doing and
- 52:13
and what the opportunity was was a
- 52:15
chance to play something that rang very
- 52:18
true for me. And I could see I knew it
- 52:20
was going to be funny. I knew she was
- 52:22
going to be funny and there were many
- 52:24
opportunities for her
- 52:26
>> to come alive and like Yeah. be a
- 52:29
person.
- 52:30
>> Yeah.
- 52:30
>> Yeah. And then you play someone
- 52:32
completely different in Russian Doll.
- 52:34
you play this like
- 52:37
>> beautiful kind of like sweet birthday
- 52:41
>> uh let's get ready to party like the the
- 52:44
version of like who you want to have
- 52:46
greet you at the door like the ultimate
- 52:47
hostess
- 52:49
>> and also just this kind of like lost but
- 52:53
free spirit like so aspirational this
- 52:57
this woman
- 52:58
>> what was your experience like on Russian
- 53:00
Doll is it like to say a line over and
- 53:02
over again and like for that line to
- 53:04
become so iconic and like also to be on
- 53:07
a show that was such a hit.
- 53:08
>> Yeah.
- 53:09
>> How wild was that? I mean,
- 53:12
>> well, you know, that first I said no.
- 53:15
>> Yeah.
- 53:15
>> I was like, there's no way. I I was I
- 53:18
just felt like I don't know how to do
- 53:20
this. I don't know how
- 53:21
>> Do you remember why you said no?
- 53:22
>> Yeah. It was like I I don't know how to
- 53:24
say the same line again and again.
- 53:26
>> I asked you. I said, "Can we just shoot
- 53:28
it once and you can reuse that?"
- 53:30
>> Right.
- 53:30
>> And you said no.
- 53:31
>> Right.
- 53:33
So, for people you don't know, um I
- 53:35
produced Russian Doll along with Natasha
- 53:38
and Leslie Hedland and we were and we
- 53:40
were
- 53:40
>> talking about Greta's character
- 53:43
specifically being like this reset. You
- 53:45
are the reset. You're kind of home for
- 53:48
that character. You really are a safe
- 53:50
person.
- 53:51
>> You play even though you play this
- 53:53
twinkly sparkly like
- 53:56
>> um adventure crazy lady, you are safe.
- 53:59
>> Yes. and they're with the chicken and
- 54:01
it's like Yeah.
- 54:03
>> So, you have to do the same line over
- 54:04
and over again cuz the show they start
- 54:06
over and over again and it's kind of
- 54:09
like uh Natasha's character has to
- 54:11
reset. So, how did what what was it like
- 54:13
to do it? Was it like did you get into
- 54:15
it?
- 54:15
>> Well, I said the line I think that way
- 54:18
once and then I realized that was the
- 54:23
way I had to say it every single time.
- 54:26
And I can't say it felt like I had
- 54:30
landed like the perfect way I wanted to
- 54:33
say it. It was already done. Like I was
- 54:36
like, that's that's the one. Okay,
- 54:39
great. Moving on.
- 54:42
>> Let's get her in. Let's get Let's get to
- 54:44
her drowning.
- 54:44
>> Yep. Okay, good. Let's get to the
- 54:45
drowning scene.
- 54:46
>> Start running.
- 54:47
>> Okay, moving on. Yeah. Um, but you know
- 54:50
that
- 54:52
I love acting with Natasha. Yeah,
- 54:56
>> my buddy Tosh.
- 54:57
>> Yeah.
- 54:57
>> And it's been some time, but there is
- 55:00
this thing with her where I feel it it
- 55:03
feels different for me than than other
- 55:06
people that I've acted with. There's
- 55:09
something there's something that happens
- 55:11
when I act with her. And and that was
- 55:14
true for Russian doll too because it's
- 55:16
not I can't say that there I could lie
- 55:20
and tell you that I came up with some
- 55:21
like insane backstory and boarded like
- 55:25
each time we went back but it wasn't it
- 55:28
wasn't that it was just about friendship
- 55:31
and like it's just like a connection
- 55:33
that you have with someone
- 55:35
>> and Natasha over the years I I just like
- 55:38
she's just one of those people that I
- 55:39
had like a very instant connection with
- 55:42
and you just look into those huge
- 55:44
[ __ ] eyes and you are just so locked
- 55:47
in and
- 55:48
>> and it's just it's so nice. Yeah.
- 55:51
>> It's it's I think it's what anchored
- 55:53
that show was the genuine chemistry
- 55:56
between the two of you cuz you worked
- 55:57
together. You really had such great
- 55:58
respect for each other. You worked so
- 56:00
well together.
- 56:01
>> And that show is about like
- 56:05
>> who who is the who are my chosen family?
- 56:08
Who are the people that are going to be
- 56:10
like at my birthday party saving me from
- 56:13
myself? Like who are they going to be?
- 56:16
>> Um, and you can't really fake that. And
- 56:19
you definitely had that.
- 56:21
>> Yeah.
- 56:21
>> Okay. But now I'm moving on to
- 56:24
>> drink.
- 56:27
>> Is it weird that I'm drinking Diet Coke?
- 56:28
Honestly, like I feel like No, I
- 56:31
>> You are the first guest to have a soda
- 56:33
and it isn't a clear glass, which we
- 56:35
probably forced you to do.
- 56:37
>> Yeah. You know what? I'm so tired. I'm
- 56:39
just tired.
- 56:40
>> Now, is that a is that a straight up
- 56:42
Coke or a diet?
- 56:43
>> It's a diet coke. I mean, that's what
- 56:44
was available. Just like you're not
- 56:47
drinking any any judgment here.
- 56:50
>> Sometimes you need a soda like a little
- 56:51
soda.
- 56:52
>> Yeah.
- 56:52
>> Are you a coffee drinker?
- 56:53
>> Yeah.
- 56:54
>> And why are you so tired?
- 56:58
>> Too personal?
- 56:59
>> No. I mean,
- 57:00
>> what's going on with your sleep? Let's
- 57:01
get to it.
- 57:01
>> Oh god. I know, right? Look, I I was
- 57:04
like, I don't want to talk about
- 57:05
pmenopause cuz this is like all
- 57:08
your frozen shoulder.
- 57:09
>> Your frozen which one is frozen
- 57:12
up again. I said to Jenna,
- 57:15
>> I was like I'm not I said I'm like not
- 57:17
going to talk about it cuz it's like it
- 57:18
makes me feel so old and women
- 57:22
>> out there are suffering. You're not old.
- 57:23
You're beautiful. But I am an old old
- 57:25
crone. I'm an old crony witch who can't
- 57:28
lift her arms.
- 57:28
>> I'm trailing behind you.
- 57:31
left
- 57:32
shoulder. Millennials are just getting
- 57:34
old and I'm here to tell you as Gen X.
- 57:37
>> Yeah.
- 57:38
>> Well, first of all, welcome. Like, we
- 57:39
welcome you. Like, coming on the other
- 57:42
side of it is not bad. It's actually
- 57:43
kind of nice to not be young, like
- 57:46
considered young. It's kind of nice,
- 57:48
>> but you have a frozen shoulder,
- 57:49
>> but it's a nightmare for the body. It's
- 57:51
a nightmare for every day. The body.
- 57:54
>> I know. It's happening.
- 57:57
>> I don't know. Well, I like I don't
- 57:59
actually drink soda. I am today.
- 58:03
>> You know what I mean? Like do you
- 58:04
remember?
- 58:04
>> You know the truth that you're like
- 58:06
whatever it takes. Let's try it. Um what
- 58:10
is your sleep uh routine? What do you
- 58:12
like to do? Like how do you talk to me
- 58:14
about your night time routine?
- 58:14
>> My night time. Well, when I'm home,
- 58:17
right, and I'm
- 58:18
>> too much travel.
- 58:19
>> Yeah. Too much travel. What?
- 58:21
>> Yeah. You're traveling for work.
- 58:22
>> Oh, yeah. The travel Yes. Too much like
- 58:25
Oh my god. I was in Korea two week two
- 58:27
weeks ago. Three weeks ago. This is why
- 58:28
you're so tired.
- 58:29
>> But yeah, but what were you doing in
- 58:32
Korea?
- 58:32
>> I was It was a film festival.
- 58:34
>> Well, speaking of Korea, and thank you
- 58:35
for that transition.
- 58:37
>> Past lives.
- 58:41
>> What?
- 58:42
>> Greta.
- 58:42
>> Yes.
- 58:43
>> I believe I may have texted you.
- 58:44
>> I think you did.
- 58:45
>> I I mean, that movie is spectacular.
- 58:48
Your performance in it, everyone's
- 58:50
performance in it. Seline is so
- 58:52
beautifully directed. Yeah,
- 58:55
>> it's just like we were talking about it
- 58:56
earlier today in anticipation of this
- 58:58
and we were just talking about like the
- 59:00
meditative quality of it, the the rhythm
- 59:02
of it, like the music of it.
- 59:04
>> It's like everyone is watching and being
- 59:07
watched at different times. It's this
- 59:09
like beautiful triangle.
- 59:12
>> The actors are so great. You are so good
- 59:14
in it. It It is It must feel so
- 59:18
wonderful to be in such a good movie.
- 59:24
DOES IT?
- 59:29
>> YEAH. It feels so good.
- 59:31
>> It feels so good. Of course.
- 59:34
>> So good.
- 59:34
>> It feels good to be in a good mood.
- 59:41
>> It feels really good.
- 59:43
>> You want it all the time. That's what
- 59:45
you want.
- 59:45
>> I know. Your performance in it is so
- 59:49
beautiful. all the awards and like
- 59:53
>> I know the awards season is long over.
- 59:54
That's been many.
- 59:56
>> Did you win? I don't even know. Did you
- 59:58
win? [ __ ]
- 59:59
>> No, I don't even nominated.
- 1:00:02
>> Yeah, but you know, no one even knows
- 1:00:04
that. No one.
- 1:00:06
>> Yeah, no one knows.
- 1:00:07
>> 100%. No one ever remembers who won.
- 1:00:10
>> I could have introduced you as Academy
- 1:00:12
Award winner. No one would
- 1:00:14
>> I wouldn't have said I wouldn't have
- 1:00:15
corrected you.
- 1:00:16
>> No. No. Um, that's [ __ ] Of course.
- 1:00:20
Um, your what what does Selene like to
- 1:00:23
work with? Like,
- 1:00:24
>> you know, it was her first it was her
- 1:00:26
first movie.
- 1:00:27
>> Crazy.
- 1:00:27
>> I think it was her first time
- 1:00:29
>> song, the director of past lives.
- 1:00:31
>> So, was it just collaboration city
- 1:00:33
there? Were you
- 1:00:34
>> Yeah, it was its own thing. I'm never
- 1:00:36
going to have anything like that. Um,
- 1:00:39
>> I felt like it's I felt like, oh, we're
- 1:00:42
we're making something that it's going
- 1:00:43
to be something, you know? You did you
- 1:00:45
felt it at the time? You could you could
- 1:00:47
feel that and it felt very uh yeah
- 1:00:51
extremely collaborative. She'd done a
- 1:00:52
lot of theater and
- 1:00:54
>> it was so personal and it was just
- 1:00:57
everyone was taking such a big risk too.
- 1:00:59
Like I had no idea if I was going to be
- 1:01:01
able to act in Korean.
- 1:01:04
>> Yeah.
- 1:01:04
>> And and also to I'd never been the
- 1:01:07
number one in a movie the on the call
- 1:01:09
sheet ever before.
- 1:01:12
>> I'd never done drama in that way. Like I
- 1:01:15
hadn't done realism
- 1:01:17
>> like okay you you'll understand this. I
- 1:01:19
I had I realized this this instinct that
- 1:01:23
I needed to turn off where I would
- 1:01:26
improvise my face off and I needed to
- 1:01:30
turn I needed to stop doing that where I
- 1:01:33
would fill the silence jokes. Can you
- 1:01:36
imagine past lives with like what'd you
- 1:01:40
get that Russ like
- 1:01:43
>> describe it speaking my language she'd
- 1:01:45
be like she'd be like stop that
- 1:01:50
like what
- 1:01:53
>> which is also such an immature response
- 1:01:55
like what
- 1:01:56
>> what
- 1:01:56
>> I'm not doing anything
- 1:01:59
the whole idea that the camera was going
- 1:02:01
to stay on my face with Nothing
- 1:02:06
happening. I It was like I could not
- 1:02:09
handle it. I could like I would I would
- 1:02:11
be like cut
- 1:02:13
>> cut. We got it.
- 1:02:14
>> Like what do you do?
- 1:02:16
>> Just long shots just looking out the
- 1:02:18
window.
- 1:02:19
>> Yes.
- 1:02:20
>> For so long.
- 1:02:21
>> Yes. It's that is Thank you for sharing
- 1:02:24
that because I so relate. It is like my
- 1:02:28
hardest thing to just be kind of like
- 1:02:30
still in the moment.
- 1:02:32
like you said sit in the kind of like
- 1:02:34
inbetweeness of it all
- 1:02:36
>> and that film does that beautifully like
- 1:02:40
>> you that dreamy quality of the
- 1:02:43
inbetweeness of everything
- 1:02:45
>> whatever you had to adjust you adjusted
- 1:02:48
perfectly because it is so I I recommend
- 1:02:52
to anybody who has not watched past
- 1:02:53
lives I mean the it's my favorite kind
- 1:02:56
of like melancholy nostalgic like kind
- 1:03:01
of happy sad had love dream
- 1:03:04
>> and yes it was a side of you that I of
- 1:03:09
course I knew that you had but I don't
- 1:03:10
think a lot of people had got to see
- 1:03:12
which is to your point the kind of like
- 1:03:14
space
- 1:03:15
>> given to you and to give into the
- 1:03:16
project was really amazing.
- 1:03:18
>> Yeah.
- 1:03:19
>> I feel like at one point I counted how
- 1:03:21
many seconds was the long longest number
- 1:03:24
of seconds that I'd been in one take.
- 1:03:26
like literally for the frame to for it
- 1:03:28
to stay on my face for longer than I
- 1:03:31
think it was like a couple of minutes
- 1:03:33
>> which was really wild. Um well, you know
- 1:03:36
what it makes me it leads me to the
- 1:03:38
question that I like and I want to form
- 1:03:41
the right question cuz I I it's the idea
- 1:03:44
of being looked at and watched in
- 1:03:46
general
- 1:03:48
>> even though we're in this profession and
- 1:03:49
you would think we would be comfortable
- 1:03:51
with it
- 1:03:52
>> and yet
- 1:03:54
>> what are we doing? What am I?
- 1:03:56
>> But you are a fashion like
- 1:03:58
>> I know. Oh, yeah. I
- 1:03:59
>> You are
- 1:04:00
>> a fashion icon, Greta.
- 1:04:02
>> I don't like
- 1:04:03
>> You're basically a model.
- 1:04:05
>> You were You're so You have the best
- 1:04:07
clothes in the world. You're incredible
- 1:04:09
at posing.
- 1:04:10
>> Thanks.
- 1:04:13
>> And there's something that comes over
- 1:04:14
you
- 1:04:15
>> where you like
- 1:04:16
>> It's acting. It's acting. It's like
- 1:04:19
character acting. I like I think when
- 1:04:21
ever since I was really little, I just
- 1:04:23
wanted to be a male character actor.
- 1:04:26
Like I wanted to be one of the guys and
- 1:04:29
I and I think that posing on a red
- 1:04:33
carpet is not anything like you know
- 1:04:36
Diro or like
- 1:04:38
>> but okay I'm going to make a connection
- 1:04:40
to
- 1:04:40
>> Dirohu
- 1:04:41
>> is when I see you being like when when
- 1:04:44
we're all watching you on the I'm just
- 1:04:46
talking about like fashion carpet stuff
- 1:04:47
because it takes a certain like
- 1:04:50
>> you have to kind of withstand the the
- 1:04:52
the gaze the the the male gaze usually
- 1:04:54
but but just the general gaze
- 1:04:56
that you have this very solid foundation
- 1:05:01
in that moment that is very Dairoesque
- 1:05:05
which is it's very baller like you you
- 1:05:08
have a very like um confident vibe
- 1:05:12
>> and you know you have great style and
- 1:05:14
you know what you like to wear. I do.
- 1:05:16
And I have great people.
- 1:05:18
>> I have great people working with me.
- 1:05:20
>> Also, your [ __ ] Calvin Klein ad.
- 1:05:22
Jesus Christ.
- 1:05:24
>> Oh god. Running. But you know, and that
- 1:05:27
running,
- 1:05:28
>> but the abs, dude.
- 1:05:29
>> The abs. Oh god. I mean,
- 1:05:32
>> I don't want to I don't want to
- 1:05:33
objectify you, but you
- 1:05:36
>> What?
- 1:05:36
>> What is going on with your body in my
- 1:05:39
It's like you're so ripped.
- 1:05:40
>> I just I
- 1:05:41
>> It's It was actually rude.
- 1:05:44
It was actually rude for people. Um,
- 1:05:47
okay. Okay.
- 1:05:50
Um, Toy Story 5. Toy Story
- 1:05:55
>> from Calvin Klein in Toy Story 5.
- 1:05:58
>> Um, okay. Pixar.
- 1:06:00
>> Yes.
- 1:06:00
>> Is this your first time working with
- 1:06:02
Pixar?
- 1:06:03
>> Yeah.
- 1:06:03
>> Can you talk about the character you are
- 1:06:05
in Toy Story 5? Can we talk about it?
- 1:06:07
>> I play the villain, the main new
- 1:06:09
villain.
- 1:06:10
>> Oh my god. Exciting.
- 1:06:11
>> I PLAY AN IPAD.
- 1:06:15
NO, THAT'S RIGHT.
- 1:06:17
>> I play Her name is Lily Pad.
- 1:06:20
>> She's an iPad.
- 1:06:21
>> Oh, wow.
- 1:06:22
>> Yes. It was just fun. And And the movie
- 1:06:25
The movie is so good. It really
- 1:06:28
>> Joan Cusack. Oh my god.
- 1:06:31
>> Joan Cusack.
- 1:06:32
>> I love her so much.
- 1:06:34
>> What Joan does is just I mean, oh my
- 1:06:37
gosh. I I think I cried six times during
- 1:06:40
like a like a screening. It was really
- 1:06:42
embarrassing like with her
- 1:06:44
>> and and Tim and I was just crying.
- 1:06:47
>> Oh god, I love a Pixar cry. There's like
- 1:06:49
nothing like it.
- 1:06:50
>> This is such a good I think if you like
- 1:06:53
past lives, you are going to love Toy
- 1:06:56
Story 5. I'm serious.
- 1:06:58
>> That's an incredible tagline. I'm
- 1:07:00
serious. I'm serious.
- 1:07:03
>> It's really good. It's really
- 1:07:05
>> I think I might be trying to put
- 1:07:06
together what you're saying, but that
- 1:07:08
sounds amazing.
- 1:07:10
>> Yeah.
- 1:07:10
>> Oh, wow. Speaking of Joan and things,
- 1:07:12
people that we love and people who make
- 1:07:14
us laugh, I always ask my guests, who
- 1:07:17
are you listening to? What are you
- 1:07:19
watching? What video, TV show, movie,
- 1:07:22
what are you reading? Anything that
- 1:07:24
you're doing right now to like laugh and
- 1:07:27
enjoy. High low does not have to be
- 1:07:30
fancy.
- 1:07:31
>> Yeah. Okay. So, my my um something that
- 1:07:35
I literally just started watching is my
- 1:07:37
friend uh is sending me these YouTube
- 1:07:40
stain removal videos.
- 1:07:43
>> Okay, let's look at that.
- 1:07:45
>> Okay. Yeah. So, there's there's one guy.
- 1:07:49
>> I love stain removal.
- 1:07:51
>> You love it, too?
- 1:07:51
>> Yeah, I love it. All right. Here we go.
- 1:07:53
>> Yeah. So, what should we type in?
- 1:07:55
>> Um ink stain removal. Ink stain. I mean,
- 1:08:00
let's start with the, you know, the
- 1:08:01
toughest ones.
- 1:08:03
>> Ink stain is the toughest one. Okay,
- 1:08:05
let's see.
- 1:08:06
>> Gentle, gentle man. Gentleman's gazette.
- 1:08:11
>> Okay.
- 1:08:11
>> The right ways to remove ink stains.
- 1:08:14
>> Okay. To remove ink stains. All right.
- 1:08:17
So uh
- 1:08:18
>> Gentleman's Gazette.
- 1:08:19
>> Greta's been watching the right way to
- 1:08:21
remove in ink stains. Here we go again.
- 1:08:24
I have got to get my commercials
- 1:08:28
off YouTube. I think actually YouTube
- 1:08:31
reached out
- 1:08:32
>> and offered taping and I was like I
- 1:08:34
don't this just seems too hard. What do
- 1:08:36
you What do you mean? Like what do you
- 1:08:39
mean? I got to get a new account. I mean
- 1:08:42
>> it just seems too much. Okay. Oh, cute.
- 1:08:45
>> Yeah, right. Okay. So, this is a nice
- 1:08:47
gent gentleman named Preston.
- 1:08:49
>> This is a stain removal emergency. go to
- 1:08:52
this time to see our tips for everyone
- 1:08:55
else. Enjoy our standard intro.
- 1:08:57
>> Yeah. Oh, so he tells you if it's an
- 1:08:59
emergency, skip the intro.
- 1:09:01
>> And he's going to tell you the first
- 1:09:03
thing you need to do is make sure you
- 1:09:04
get it off your hands.
- 1:09:05
>> I love this guy already.
- 1:09:08
>> He's treating us like like we're idiots.
- 1:09:11
But sometimes if you found your way to
- 1:09:13
this video, then
- 1:09:16
>> it's nice, isn't it?
- 1:09:17
>> Really nice.
- 1:09:18
>> And this is he's this is a condensed
- 1:09:20
video. Now Preston is pulling out a
- 1:09:22
fountain pen, which right
- 1:09:23
>> Oh, you don't use a fountain pen.
- 1:09:27
>> You only sign your contracts in the
- 1:09:28
fountain pen. Mhm.
- 1:09:30
>> Yeah. Yeah. Wait, I know we're finishing
- 1:09:32
up, but are you gardening now?
- 1:09:34
>> Are you getting into it?
- 1:09:35
>> Thanks for asking. I am
- 1:09:38
>> I'm getting into it. I'm getting into
- 1:09:39
it. Yeah. Like what's going on? What are
- 1:09:41
you making? Um what are you what are you
- 1:09:43
growing? I'm right now I've planted um
- 1:09:47
uh some lettucees like easy like
- 1:09:49
lettucees.
- 1:09:50
>> Lettuce is hard.
- 1:09:51
>> Is it hard? Lettuce is hard.
- 1:09:52
>> Lettuce is [ __ ]
- 1:09:54
>> Lettuce is is the hardest.
- 1:09:55
>> Look so easy. It's already done.
- 1:09:58
>> Take it out.
- 1:09:59
>> Take it out.
- 1:10:01
>> It's the hardest thing. Rip it out
- 1:10:02
>> because it it's too hot for lettuce
- 1:10:06
here.
- 1:10:06
>> Oh, damn.
- 1:10:06
>> Because this I'm not gardening here,
- 1:10:08
honey. I'm gardening on the East Coast.
- 1:10:10
>> Okay, good. Then you're fine.
- 1:10:11
>> Here. No way.
- 1:10:13
Disgusting. Rip out the lettuce here.
- 1:10:16
No. No. I'm doing this on the east
- 1:10:17
coast. Okay. But it's still going to be
- 1:10:19
hot. But
- 1:10:20
>> you're right. It does burn, doesn't it?
- 1:10:21
Cuz I
- 1:10:22
>> And it um bolts. It It flowers because
- 1:10:25
it's too hot. And then it gets bitter.
- 1:10:28
>> I like that we're we're ending with
- 1:10:30
gardening because you're you you love
- 1:10:33
gardening.
- 1:10:33
>> I find it very gratifying. And but but
- 1:10:37
now a lot of actors are doing it, too.
- 1:10:38
And I'm just like, "Oh, I love it." it.
- 1:10:41
>> You're an actor.
- 1:10:42
>> I am.
- 1:10:43
>> Yeah,
- 1:10:43
>> I am.
- 1:10:44
>> We just found out Academy Award-winning
- 1:10:46
actor.
- 1:10:48
>> You heard it here first.
- 1:10:49
>> That's right.
- 1:10:50
>> Greta Lee.
- 1:10:51
>> Yep.
- 1:10:51
>> Love you, Greta.
- 1:10:52
>> I love you so much.
- 1:10:53
>> Thank you so much for doing this.
- 1:10:54
>> Thanks for having me.
- 1:10:55
>> Of course. Thank you for my beautiful
- 1:10:56
gifts of bounty.
- 1:10:58
>> Enjoy it.
- 1:10:59
>> And my gorgeous my gorgeous produce.
- 1:11:01
>> Yeah, you can't eat that avocado anytime
- 1:11:03
soon. I really need to
- 1:11:08
>> Thank you so much, Grety. you are so
- 1:11:10
funny and talented and beautiful and
- 1:11:13
it's just such a pleasure to get to talk
- 1:11:15
to you and um you know Greta has done so
- 1:11:18
many things and worked with so many
- 1:11:19
great people and we talked a little bit
- 1:11:21
about Joan Kuzzac today. So for this
- 1:11:22
polar plunge I just want to remind
- 1:11:24
everybody yet again about the genius
- 1:11:26
that is Joan Kuzzac. I mean you know her
- 1:11:29
from 16 candles from Working Girl from
- 1:11:33
uh School of Rock, High Fidelity
- 1:11:36
Broadcast News. Do yourself a favor,
- 1:11:38
open up a bottle of wine and and and
- 1:11:42
watch broadcast news tonight. Albert
- 1:11:45
Brooks, Holly Hunter, Joan Kuzzac, just
- 1:11:50
film and comedy at its best. So, thank
- 1:11:53
you Joan, thank you Greta. Thank you all
- 1:11:56
for listening and um see you soon. Bye.
- 1:11:59
You've been listening to Good Hang. The
- 1:12:01
executive producers for this show are
- 1:12:03
Bill Simmons, Jenna Weiss Berman, and
- 1:12:04
me, Amy Per. The show is produced by The
- 1:12:07
Ringer and Paperkite. For The Ringer,
- 1:12:09
production by Jack Wilson, Cat Spalain,
- 1:12:11
Kaia McMullen, and Aia Xanerys. For
- 1:12:14
Paperkite, production by Sam Green, Joel
- 1:12:17
Levelvel, and Jenna Weiss Berman.
- 1:12:18
Original music by Amy Miles.
- 1:12:22
really good. Hey